The Restaurant Association of Singapore 3rd anniversary souvenir magazine



Digitised Book 216.73.216.10 (0)

1984

The Restaurant Association of Singapore 3rd anniversary souvenir magazine

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Information About

This 3rd anniversary souvenir magazine by the Restaurant Association of Singapore provides information on the association and its committee members. It also contains information on the Association's activities for the past three years, photos and an article on cook freeze.

Categories

Restaurant Association of Singapore

Additional Details

Title
The Restaurant Association of Singapore 3rd anniversary souvenir magazine
Creators
Publisher
  • Restaurant Association of Singapore, 1984
  • National Library Board Singapore, 1984
Contributors
  • Restaurant Association of Singapore
Digital Description
application/pdf, ill., ports.
Provenance
Table of Contents
  • The Speciality Cooking Association of the Republic of China -- Management Committee Members (1980-1984/85) (In Chinese) -- Management Committee Members (1980 -1984/85) (In English) -- Photographs of RAS Committee members 1984-1985 -- Association's activities for past three years - November 20, 1981 - March 23, 1984 / (By James J. Chang) (In English) -- Association's activities for the past three years - November 20, 1981 - March 23, 1984 / (By James J. Chang) (In Chinese) (Photographs) -- Cook freeze is simple (In English) By John M. Miller, Principal Lecturer, Hongkong Polytechnic -- Cook freeze is simple (In Chinese) -- List of RAS members (As at June 30,1984) -- Acknowledgement.
Edition
Copyright
  • All Rights Reserved. National Library Board Singapore 2009.