Chinese cuisines snacks and one-dish meal



Electronic Book 216.73.216.62 (0)

2009

Chinese cuisines snacks and one-dish meal

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Information About

This cookbook features delicacies highly favored by the Chinese but also other races. These food are rich in nutrients and flavors. Cuisines dishes like Braised Crab Crystal Noodle, Fried Lobster with Black Bean and Chili Sauce, Drunken Prawns in Brandy and Hokkien claypot Noodles or Wan Tan Soup give relish and would whet your appetite.

Subjects

Cooking, Chinese--Singapore

Categories

Ethnic foods

Additional Details

Title
Chinese cuisines snacks and one-dish meal
Creators
  • Lim, Sophia S. C. (Sophia Soon Cheng), 1939-
Subject
  • Cooking, Chinese--Singapore
Publisher
  • SpecialAsianFood.com, 2009
Digital Description
application/pdf, col. ill.
Table of Contents
  • Chinese cuisines -- Chinese snacks -- One-dish meal -- General international measures -- DIY cooking made easy.
Copyright
  • All rights reserved. SpecialAsianFood.com, 2009