This is where I get a quick fix of prata, and also where I tasted my first tissue prata in Bukit Panjang. It tastes just like paper thin egg rolls (that have been rolled out) and toasted to crisp perfection! -- Contributed by R. Liu, as part of the "Singapore Makan" Contemporary Collecting initiative. This photograph shows a food stall at Bukit Panjang selling Indian food such as mutton soup, thosai and prata. Additional description by Library staff.